Recipe for: Christmas
Royal icing decoration
Royal icing decoration – simple matter and the results amazing! Provision not only of icing but also the idea to spend the evening – especially when children are (and her husband 🙂 ).
Ginger
I'm doing it for several years, in bulk. Verbatim. Because I love him to bestow their closest friends and family. Their faces, when watching a gingerbread polukrowane are priceless.
As alpine gingerbread
This is the best gingerbread I have ever tasted. They are simply delicious! Soft, melt in your mouth and so fragrant
Gingerbread Coffee
Proud, fragrant spice and coffee, moist and soft. So in these few words can describe this gingerbread. It intrigued me, this add-on maker, so I decided to do it and do not regret.
Fat-free fruit cake
Tasty, and despite the lack of fat – undoubtedly for most of us will be a big advantage – do not dry. And to this very fast. I can in good conscience recommend!
Cranberry Noel – cake with cranberries
This is my next Christmas proposal. Delicious, Butter, cookies. Appendix cranberries makes, they are not sweet and the nuts add to the character.
Cheesecake with a hint of spicy
—
by
Creamy, rum and fragrant spices. Ideally, it blends in with the upcoming holidays. One of the better, How I managed to create a. I recommend a very!
Gingerbread Heart
Today I have these delicious hearts for you. Simple in execution, very tasty and fragrant. The big advantage of the gingerbread is, that are soft on the next day after baking. The ideal for forgetful.
Brown cake with cherries
Cynamon, hazelnuts, almonds… Do you want more? Moist, very aromatic and tasty cake, which are beautifully presented.
Two-color ginger
The first one I took these two-tone ginger, I really liked the look of their. I will not tell, that are easy, oh no.
