I know, you probably already a little tired of strawberries. But I have not yet:) So today I serve this simple, quick and delicious cake for the time. Maybe it is not exceptional beauty, but tastes perfectly. Sure it happens to you sometimes, that the guests are standing almost at the door, and you in a panic, because nothing in the house does not have to jackdaws. Well now, With this provision, you will be able in a few moments to make a paste and calmly greet guests. Of course you can use any off-season fruits and frozen. I recommend a very!
The provision on the basis of waves of the Dunabe, adapted to the needs.
- 2 glass of flour
- 1,5 teaspoons of baking powder
- 5 eggs (separate the yolk and the egg white)
- 3/4 glass of sugar
- vanilla sugar (16g)
- half glass of milk
- 200g butter or margarine
- 500g strawberries
Melt butter, Stir in milk and leave to przestudzenia. Beat egg whites until stiff, at the end of churning add the sugar in batches, whisking all the time. Then add one egg, mixing after each. Sift flour with baking powder, add to egg alternately with butter. Stir very gently, that the egg has not dropped.
Baking 25x3o cm size parchment paper for baking. Pour the prepared cake, arrange on top of strawberries, washed and odszypułkowywane.
Bake at 180 ° C for 45 minutes or so of dry stick. Remove from the oven, cool. Before serving sprinkle with powdered sugar.
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