Traditional Apple Pie

4.07 avg. rating (81% score) - 30 votes

For a long time to walk with me… I do not know, whether by the autumnal aura, or by a, that so many beautiful apples in warzywniakach. Maybe both. So when I saw the blog Sweet fantasies ten provision is not thinking long. Apple pie is wonderfully fragrant with cinnamon and a very, very tasty. Changed the recipe to suit your needs. I recommend!

Szarlotka tradycyjna

Ingredients:

  • 3 glass of flour
  • 5 yolks
  • 225g butter
  • 3 tablespoons cream
  • 3/4 glass of sugar

In mixer bowl place the flour and sugar. Mix. Then add the diced butter and egg and mix together. Finally add the cream and knead dough. Ready to form a ball and put in the fridge for 30 minutes.

Ingredients for the mass Jabłeczna:

  • 3kg of apples
  • cup sugar ( depending on the apple, You can give more or less)
  • 2 teaspoon cinnamon
  • 2 tablespoons of potato flour

Washed apples and cut into quarters. Carve a jack. Place sliced ​​apples in a large pan, pour a little water and stew. When softened, add the sugar and cinnamon and simmer further. Apples should be very soft, but be careful not to be done “mush”. You should see the pieces of apple. Finally add the potato flour and sauté a minute more, stirring.

Plaque size 25x35cm baking parchment paper. Put the bottom half of the prepared dough, sprinkle lightly with breadcrumbs to absorb moisture from the apples. It put the weight of apple. All cover the second part of the cake.

Bake at 180 ° C for about 1 hour. After cooling, sprinkle cake with powdered sugar.

Szarlotka tradycyjna

Enjoy!

 


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33 comments
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Veronica
Veronica
3 years ago

Delicious! I wanted to bake anything to take advantage of the remaining egg yolk beiges. This apple pie but passed my expectations! It's great! I'll do it more often!
I only have one question . My favorite dough sheet(20x 37 or something like that ) It is a little bigger and just wanting me to the top of the dough. How to increase the amount of dough without disturbing proportions? Thank you for your response

It
It
3 years ago

Really very good apple pie, so just went for me! A large sheet disappeared quickly – I do next. Delicious, and what surprised me – without baking powder! Extra.

jerry61
6 years ago

the entire series of your great cheesecakes I missed odmianą.Szybka meeting family and…traditional apple pie in the oven!Regards from the spring of the Baltic Sea.

Monika
7 years ago

Today, just trying to do the ciasto.jestem curious how it will taste:)

ew
ew
7 years ago

thank you for the recipe tried out 😉, pride!

Pelagia
Pelagia
8 years ago

Asiu, I did it was very delicious, I greet

Olciaky
8 years ago

Delicious apple pie!

leonkot
8 years ago

It looks fabulous 🙂

it
8 years ago

It looks like the ideal apple pie, and I'm still looking for the best provision. I have to try. Regards.

tastefully
8 years ago

Among other things, why I like autumn, because they are delicious apples, from which you can even do such wonders as the apple pie 🙂
Regards 🙂

burczymiwbrzuchu
8 years ago

But the wonderful! With me today or apple pie, but the French, and ice cream. the truth is, that the pie itself is a wonderful, that does not need additives 🙂

co by tu zjesc
co by tu zjesc
8 years ago

Asya do you want me to his fingers obgryzła ?:)) How do I go to sleep now ,after all, do not sleep :)) Divine insight and did not even ask because I know that is delicious:)Regards 🙂

Nemi
8 years ago

Looking at these pictures very appetizing I could just lick like a cat, who lurks on cream:)

karto_flana
8 years ago

Pyszniutka- especially with the blob of whipped smeitany, or still slightly warm with vanilla ice cream 🙂

nikol
8 years ago

If I had 3 kg of apples, just be sitting in the kitchen and took the pie. You do not like szarlotkami, My husband does not even like, but recently something like apples walking behind me and just have something to do with them 😉
Your apple pie This really speaks to me 😉

Prezydentowa
Prezydentowa
8 years ago

Professional Perfect Apple Pie, it should be called a cake. And the best place it as a standard apple pie in Sèvres, pattern near the subway. 😉

slodkiefantazje
slodkiefantazje
8 years ago

Asiu, beauty Until you came 🙂 same again I fancy, apple pie. And I'm glad 😉, that taste. 🙂 greet, Kasia

Russkaya
8 years ago

This large piece of whipped cream for me, in order to? :)))) :*

Mirabelka
8 years ago

It looks wonderfully apple filling 🙂 And with me today just plum 😉

asieja
8 years ago

a lot of sweet apples and cinnamon flavor.. I like.

Izaa
8 years ago

looks wonderfully!!! until I wanted to eat:)))

moje pasje
8 years ago

🙂 about yum But I fancy, apple pie 🙂

komarka
8 years ago

It looks professionally 🙂 This is the sign, that fall outside the door – in my apple pie and cake with plums mandatory items at this time of year 🙂 Regards!

mamabartka
8 years ago

yum, I do think she sprinkled apple pie….