Recipe for: Yeast Rolls
Chalk with bread crumbs
When I bake it so chalk, like retreat with time. Because chalk reminds me of childhood, family home, Heat…
Yeast cones with apples
Today I propose you a yeast triangles stuffed with apples, but you can use any favorite fruit and it will be proudly. Very soft, fluffy and smaczniutkie. I recommend!
Danish rolls with apple
Delicious, soft and fragrant buns. Two in one – yeast and apple pie:) Buns are delicious and I can only say, had disappeared well before wystygły. I recommend a very!
Buns with poppy seeds
Once I did not like baking yeast. Neither eat, nor do. We may never found a good yeast dough, maybe just my taste taste has changed. Fortunately, things are different now and making pastries gives me great pleasure!
Butter Buns
A delicious butter buns, which themselves melt in your mouth. At the same time a glass of milk. A light breakfast or afternoon snack. Ideal for small and large:).
Yeast buns with cheese
These rolls along with muffinkami marmurkowymi star of the evening were – and in fact the night – u Córciu in kindergarten. Apparently disappeared at a rate of lightning. They are very soft and fluffy.
Pluszki – Russian yeast rolls
I had never thought, that used to fall in love with yeast dough. Because they are so hard to do and is so capricious. Now is a lie! According to. me there is nothing simpler. I love making yeast cakes and enjoy this wonderful fragrance which spreads through the house while baking.
