Component: lemon juice
Babka serowo – Lemon
Delicious and very aromatic bun. With the addition of quark is strongly moist. Hassle-free in execution.
New York Cheesecake
Compact, very unctuous and creamy, with a delicate hint of lemon. Baked at a low temperature is not rising and falling, remained flat as a table. And it pleases me most 🙂
Viennese cake with cherries
Until now I had not done this type of cake, in addition to the fragile bottom, and it is,. This moist and refreshing by the addition of peel and lemon juice. Well, cherries, which last I feel like a terrible.
Apple pie with foam
She came at the end of time and at her, though I regret that not pressed her somewhere closer in line, because it is delicious! Pie crust dough, plenty of apples and at the end of a delicate foam. The ideal!
Serowiec with apples
Heavily wondered, and this cake will settle on the blog, for I was not completely happy with the result of a savory. That is, like everything ok, like it was meant to be , but something did not fit me. But after visiting guests came to the conclusion, to show that the provision.
