Baba Yaga hut

4.22 avg. rating (84% score) - 37 votes

Why is this so called Cake, I have no idea. But I know, it is very simple and very, very delicious. When I lived back in the family home, Mom was doing it very often and always have fights, someone ate more. And when my older brother was packing to the dorm and scraped lunch, always with my younger brother We watched, that case did not take too much:) Now, as I recall about, This to me is doing something so warm, But because it's fun times were… Today I present to you this recipe, and I believe, also that you experience the. I recommend a very!

The recipe comes from an old notebook of my mother.

Chatka Baby Jagi

Ingredients:

  • 500g curd cream (such a cube, or good in a bucket with a fat content exceeding 20%, I used “My favorite” from Wielun)
  • 100g butter, softened
  • little more than a half cup of powdered sugar
  • vanilla sugar (16g)
  • tablespoon cocoa
  • 2 yolk (if someone is afraid of raw eggs, I, that nothing will happen as they will not add)
  • 3 pack of biscuits (such ordinary, most ordinary)

Additionally, and optionally:

  • favorite delicacies (in my currants, almonds and coconut)

Glaze:

  • 2 tablespoons of milk
  • 2 tablespoons butter
  • 2 tablespoons of sugar
  • 2 tablespoons sifted cocoa

Milk, sugar, Boil butter. Pour the sifted cocoa powder and mix thoroughly. The density of the coating can be adjusted by adding milk as needed (if too thick) or cocoa (if it is too thin)

Pastry Place on aluminum foil in three rows side by side (each row is one package).

Chatka Baby Jagi - jak układać herbatnikiWhip cream cheese with sugar, soft butter and egg yolks until smooth. Divide in half. To one part add a tablespoon of cocoa powder and mix thoroughly. Spread a light weight on the prepared cookie. Put weight on the bright dark. The middle row pour your favorite dried fruit. * With the foil outer rows make cakes to the center so, triangle formed by. Press the. Pour sauce. You can decorate wafers almond or coconut. Wait until the glaze hardens, then wrap in foil and set aside in the refrigerator to the concentration of. Cake is best when at least one day, the biscuits are soft.

*if someone does not like, no need to add, without them, the cake is also delicious

Chatka Baby JagiChatka Baby JagiChatka Baby Jagi

Enjoy!

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58 comments
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agata
agata
4 years ago

Hi I have a question my mother in law makes this cheesecake and puts one day before the refrigerator unless drenched in chocolate roof but I'm not sure at this stage but I see that it probably is not necessary if you do not do a Spread out:-) ?

Agata
4 years ago

I did a cake for the first time looks super-tasty recipe 🙂 thanks for the greetings

litka13
litka13
5 years ago

My favorites. In my house, the weight of the cheese aromatyzowało. White aroma of orange and dark arakowym 🙂

Aneta
Aneta
6 years ago

I read, that with you one pack of biscuits is 10 pieces, or understand, that their arrangement is 3 rows 10 biscuits, in order to?

Carolina
7 years ago

Great are the rules and your entire blog I really like 🙂 greet!and I look forward to the next pysznościowe ideas 🙂

He
7 years ago

until I remembered home cooked chocolate in times of mustard and vinegar in the shops…… which may be in the batter did not go?? blight can be if the components are not in the same temperature. and if you use good quality ingredients that should go good. I like that I read that did not like or did not work out. just a little kitchen concept. to Coz….. This simple cake from the time of crisis when we have had to deal with shortages in the supply of sweets and hunger in their children – will not be flattered sophisticated tastes. I was there back to childhood. and….. kitchen 🙂 (blight –… read more »

Morning
7 years ago

I made a hut for a family party today – tasted each! thank you for the recipe :the)

aneta230972
aneta230972
7 years ago

Husband saw it as his eyes lit up in August :The) no and I have to get to work . I have just one question. I'm afraid of raw egg yolks ( deser different kilkulatki jadły) what you can do in this situation? Maybe kogiel-steamed Mogiel? Please advise.

Feldman
Feldman
7 years ago

I did not want to copy, I wanted to add to your bookmarks, but the page is so mined , that it is also impossible.
Chwałaż you Lord, that had learned to write, So the transcribed.
Regards.

Andzia
Andzia
7 years ago

The latter was made with dried fruits instead malinkami – pride! If someone likes to mix cocoa and raspberries are PolCam 😉 … fear to be afraid of me because the same event 🙂 I'm still experimenting with this recipe… Yours sincerely!

Andzia
Andzia
7 years ago

The provision of a sensational! Quick to make and great results, I recommend! The snack imieninowym did furrorę. This coming weekend I'm doing it again this time 🙂 😉 folks try to greet and thank you for your guidance.

Agulek
Agulek
8 years ago

Cake of my childhood, adored so far 🙂

Joanna
8 years ago

Hello,
One of the cakes, which causes,it disappears in my survival instinct and eat…jem …i jem! For me this cake is a specialty of my husband ( version made little houses but as a layer cake : biscuits, cheese, biscuits mass-mass, etc. to the end Furniture accesso)
Yours and I move on to your blog odglądanie:)

mycha
mycha
8 years ago

I did not come with the provision that, unfortunately, !

Sussi
8 years ago

Cake looks delicious!
already printed out the recipe, and certainly in the short time I try it.

I will definitely check back here.

I greet 🙂

Kaś
8 years ago

cool hut looks very impressive 🙂

don Bagore
don Bagore
8 years ago

I have to say, that no matter, what part I was able to escape to the dorm, It has always been a part TOO SMALL 😛 And it was always so drastic zbytmałość, that several times I had to own another hut dorabiać. In my hut were always orange peel, Mandatory somehow remind me of cheesecakes.

flow
8 years ago

I never did, and I really like! 🙂

Nemi
8 years ago

Fabulous cake:) For me as guest “House at Pooh Corner”:)

Detector taste
8 years ago

there is nothing like a decent retro recipe! Thank you for the picture 🙂!

flowerek
8 years ago

Almost identycznei was getting a cake at my house. So much, Let ze cloth. Beat about was what each piece and We watched, not to someone ate too much I do not know 🙂 itself, why I have not done it to my children…

zawsze.oliwek
8 years ago

The first time I saw this cake, Baba Yaga hut no I have not had occasion to eat. duuuży mistake 😉 link I write and I hope to do someday such a wonder 🙂

vena7
vena7
8 years ago

Love is delicious ..

moje pasje
8 years ago

🙂 and for me it was another piece? Because somehow I entered the post late August and stared and I see that here more willing 🙂

wave
wave
8 years ago

I just wanted to warn those with sensitive podniebieniami that this cake is really barbaric taste, simply bad.

burczymiwbrzuchu
8 years ago

Oo the Baba Yaga hut I always liked as a child, totally forgot about these sweet cabins, pride 🙂

Usagi
8 years ago

Well as why this is called? because it reminds forest cabin and is ideal for children 🙂
And of course as you can see fast, uncomplicated, and looks great.
Regards

ania
ania
8 years ago

My mother also did once “Cottage”:) It was a frenzy! PS. How much in total has to be the biscuit? Fine:)

bijana
8 years ago

I love cheesecake in any form and this looks delectable. My Jessica zachwycilaby with certainty..

Strawberries&Cream
Strawberries&Cream
8 years ago

I do exactly like you .. for me the dough is too heavy, but my family loves it:)))

Domi from the kitchen
8 years ago

We say this serniczek “Peak”. Your Spread looks like the embodiment of najpyszniejszego cakes in the world 🙂

Prezydentowa
8 years ago

I did, I did many times! Finally, I can 😉 these words from you to write! 😀
I gave different kinds of cheese and jelly, looks wonderfully with white cake and pieces of jelly in the middle, I'll probably up! ;)) Sernikami once raged with cold. But cool 😉, that I remembered the… 🙂

zauberi
8 years ago

simple and delicious :), I really must try, greetings

MamaBartka
8 years ago

very nicely presented 🙂

Majana
8 years ago

Looks like a winner! I heard about the dough, but he had never eaten.
You look beautiful in.
Regards:)

tastefully
8 years ago

It looks. And I did not have a chance to eat the cabin 🙂

Kasia, slodkiefantazje
Kasia, slodkiefantazje
8 years ago

Asiu, proudly looks, I did not eat that cake yet, but if praises, that such good, and for this simple, it's probably about to tempt. Meanwhile 🙂 take in the end for those donuts Spanish 😉

Paulina
8 years ago

And you know, that my friend a few years ago, won the competition for the cake Baba Yaga?:) He organized it TEFAL? or Barry? something like. I'm talking about ok. 6-8 years ago;) in those days it was such awards, że hoho:)
This cake is similar in name only, no, and probably is as good as it:):*

Iza
8 years ago

I do not desire a long time and somehow I can not take