Biscuits with mascarpone cream

4.69 avg. rating (93% score) - 13 votes

A long ago been my dream. Whenever I saw them in confectioners dostawiałam sialorrhea and had necessarily to buy and eat. I even think I would not come, that one day I'll bake them herself:) Easy to do and very tasty. The original recipe was chocolate and whipped cream, but I prefer my version, though not impossible, also that the latter do. My little daughter – eater – They fell in love with the great and unconditional love:) I recommend!

The recipe comes from the book 'Chocolate', I give to my changes.

Biskwity z serkiem mascarpone

 

Ingredients 6 pieces:

  • 2 eggs
  • 3 tablespoons of sugar
  • 1 spoon of vanilla sugar
  • 7,5 tablespoons of plain flour
  • 4 tablespoons apricot jam (I did not gave)

Additionally:

  • 200g mascarpone
  • 100g heavy cream
  • 3 tablespoons granulated sugar (or more as you like sweeter)

Eggs with sugar until light and fluffy. Sift flour, gently stir the second egg. Put baking sheet with parchment paper. Teach one spoon and spread the weight so, to have formed an oval cookie. Keep space between pancakes, because rising during baking.

Bake at 160 ° C for 6 – 8 minutes. The book is given the temperature of 220 °, but I think at such a temperature that will come out hard cakes would break us up when we make them in half.

Leave the cakes to a baking tray and then light przestygnięcia with parchment translate into a damp linen cloth and leave to cool.

On the flat side of cake (ie, that the parchment) Spread jam. Beat the mascarpone, cream and icing sugar. Ornate tip to squeeze the cream on one half of the cake and gently bend. If the cake is lightly break the (just like me), do not worry it's still a delicious!:). Finally, sprinkle with powdered sugar.

Biskwity z serkiem mascarponeBiskwity z serkiem mascarpone

Enjoy!

 

 

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29 comments
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Wera
Wera
6 years ago

revelation, 😉 very delicious thank you for the recipe 😉
Although probably too long kept in the oven and came out a little too hard, but it all tasted :))

Eve
Eve
6 years ago

I was once with a friend at the bakery, there were similar under the “omelette”. We bought one, so to taste. They were delicious, but my life occurred to me that you can do yourself such 🙂 I have to try!

Paulina
Paulina
8 years ago

Here you do not need baking powder?

jola
jola
8 years ago

At the weekend I will be at these marvels 😀

Izaa
8 years ago

always absolutely wonderful and I love them just as you bought at the bakery

Mania
8 years ago

And, are wonderful! Melt the! 🙂

tastefully
8 years ago

I also want such miracles 🙂 look beautiful…

asieja
8 years ago

I would be happy in love in such pretty sweets.

Russkaya
8 years ago

About żesz! 😀 here and take the master sinful thoughts, looking at the temptation!

co by tu zjesc
co by tu zjesc
8 years ago

ACKGROUND mother Asya do you want me to become outside your house and waited for me to throw one like a miracle:)?or not ,I am a part time to this team what they always bake something longer and they do their work :)) and I do not blame them:)

Magda K.
8 years ago

I admire them in a bakery, but to bake the same miracle you created 🙂 wow I like 🙂

Katy73
Katy73
8 years ago

Delights, my kids love them too:) My advice: not to burst, immediately after baking and light przestudzeniu, pancakes to impose a narrow glass and leave to cool completely.

deserowo
deserowo
8 years ago

mmm… are beautiful! though I would choose chocolate version 🙂

moje pasje
8 years ago

🙂 delicacies and even powtykać of the season in a strawberry 😀 mmmmmm

Kitchen
8 years ago

I also love biscuits and always buy them in the pastry shop 🙂 the way in Lodz pastry is said to them… 🙂 your omelettes look so delicious, I got up that morning salivation 🙂

kuchennefascynacje
8 years ago

Ooooo I also always had to buy as seen in the kiosk. I love mascarpone even though I did not eat just as you write only with whipped cream. Sweet debauchery, perfect for me 🙂

Angie
8 years ago

Beautiful…salivary glands until I began to work harder…ach to mascarpone…

mamabartka
8 years ago

CUUUUUUUUUUUUUUUDNE! simply no way they can not be 🙂 specify an yum

zauberi
8 years ago

I always did in the cafe an impression on me and seemed so hard to do, I must try, I greet 🙂

gin
gin
8 years ago

Hmm… I have never baked biscuits. They look awfully complicated… But also so appetizing, But I think that in the end prevail against 🙂

annaz
8 years ago

are wonderful!!! I'll try it once 🙂
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