Bajaderki (like cake pops)

4.52 avg. rating (90% score) - 27 votes

You can imagine, that he had never done bajaderek? For me very hard to believe. I basically do not know why it happened. Not, I actually. Just do not laugh. I thought so far, bajaderki that something much complicated… really. Now the same I want to laugh with each other. Because I think it can not be easy. Just an old biscuit, cake and little cakes and you can create. Quick and tasty. In a simple way we can prepare beautiful, small cookies. I actually do not know, is it still bajaderki, that are closer to the truffle… I recommend you very much!

The inspiration for this recipe was found on the blog bajaderki Mala Cukierenka, but the recipe is pretty much modified.

Bajaderki

Bajaderki

Ingredients for approximately. 25 pieces (after 25g):

  • 200g of dry biscuit or finely crushed biscuits (Cocoa sponge cake with me)
  • about 10 – 12 round biscuits broken into larger pieces
  • 150g dark chocolate
  • 50g masła
  • 100g mascarpone
  • 100g your favorite nuts, finely chopped (chopped almonds with me)
  • a few drops of any flavor (Rum with me)

Additionally:

  • colored sprinkles for reeling favorite beads or chopped nuts

Sponge blender crush, place into a large bowl, add coarsely crushed biscuits (to be greater, tactile pieces), almonds, the mascarpone aromat. Melt butter with chocolate, add to biscuit. All ingredients are combined with each other. Wet hands to form small balls, posypkach colorful coat or nuts. Finished beads cool in the refrigerator for several hours. Remove ok. half an hour prior to.

Bajaderki

Bajaderki

Bajaderki

Bajaderki

Enjoy!

 

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25 comments
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Eve
Eve
5 years ago

Asiu, What do you think, how long you can keep the baked sponge cake bajaderki? I baked specially for bajaderek but it turned out, that guests will be only for a week… Where should I keep it and how – in the film without air or in a refrigerator? I'll be grateful for the advice 🙂

magi
magi
6 years ago

great recipe and so easy! Bajaderki just chilling.
Thank you!!

magda
magda
7 years ago

Asiu, What can I substitute mascarpone?

doris
doris
7 years ago

They are great! I made the biscuits bought and tasted good.

pancakes recipe
7 years ago

or matulu!!! the delightful !!!

flowerek
7 years ago

I love the beautiful 🙂 Bajaderki, because it's an excellent way disposed of cake or cookies esztek, whom no one wants to eat 🙂 And in doing mig. I am also doing so cake pops 🙂 Yours sincerely:)

Eve
Eve
7 years ago

Are delicious, I did in the morning, the afternoon was followed by a memory… I used to have many of your rules and every subsequent time I am increasingly impressed by the 🙂 I cordially greet

Nemi
7 years ago

Cute baby, which all too quickly disappear;)

Justin&Dorothy
7 years ago

beautiful, colorful 🙂

Majana
7 years ago

Beautiful, colorful and delicious 🙂

a
a
7 years ago

Bajaderka should be dipped in chocolate with a little bit nuts on top of sorry they are yet slicze tone for baby birthday chocolate on the outside bajaderkowy increases their authority and make sure no curlers,

mushroom mouse
7 years ago

They are beautiful! 🙂 each perfectly okrąglutka 🙂

moje pasje
7 years ago

beautiful came 🙂 Bajaderki is easy 😀 But I tell you now it's the same, you know 🙂 Regards 🙂

Beata
Beata
7 years ago

just looking for something like that, my grandmother came in the light zakalec and is useful to bajaderek. Regards 🙂

kwiateczek
7 years ago

the humming :)I have to do for my daughter's 1st birthday….kids will love it 🙂

Aleksandra
7 years ago

These wonderfully colorful no bajaderki, also has never done, maybe it's time to change 🙂

apsiknazdrowie
7 years ago

I look delicious 🙂 test! 🙂 yum

culinary-world
7 years ago

came out beautiful:)

iza
7 years ago

beautiful ;))) I once did as the grandmother of the forms did not want me “O” I dug a spoon and I added this and that and they were delicious Bajaderki 😉