Cheesecake with pudding and blueberries

4.94 avg. rating (98% score) - 32 votes

I did have a lot of cheesecakes. I saw a lot of different. But with such as this to meet for the first time. Did you have cheesecake with cooked pudding? I do not. So I could not resist when I spotted just such a provision. I did not know, what to expect, I only hope, that the taste will surprise me and I will not regret. And… Exactly… What do you think? Well, of course, I'm delighted! The cheesecake is very fluffy, delicate, similar in taste as if to say – light cheesecake – puddings foam, but also compact. For me the bomb. A blueberry supplement adds to its character. I recommend you very much!

A cheesecake I made specially for my brother, who bear a grudge forever, that I do not care for him properly, So this time we tried. My brother is diabetic, So instead of sugar, I used fructose, Of course I gave at the bottom the cereal biscuits, and the cheese is low fat. I hope, that his blood sugar levels after consumption of that cheesecake is not suddenly jump up:)

The recipe comes from the blog Olga Smile .

Sernik budyniowy z jagodami / Cheesecake with pudding and blueberries

Ingredients for the bottom:

  • 300g cookies, cereal
  • 100g butter

Crush cookies in blender, Melt the butter, combine it with cookies, that was wet sand.

The bottom of the springform pan with a diameter of 26cm parchment paper for baking, Grease the sides of the fat. The bottom and sides press of the prepared cookies-mass. Put into the fridge for the curd preparation time.

Ingredients for the cheese:

  • 1kg of milled curd at least twice (You can use basket-packed one)
  • 1 sugar-free vanilla pudding (powder)
  • tablespoon of potato flour
  • 15g with real vanilla sugar or teaspoon vanilla extract
  • 4 eggs
  • half glass granulated sugar or caster sugar (125ml)

In addition to the cheese

  • 600ml of milk
  • 2 sugar-free vanilla pudding
  • 4 tablespoons of sugar

Additionally:

  • glass of berries + handful to sprinkle after baking
  • powder sugar for sprinkling

Boil 400ml of milk with sugar. In the remaining 200ml spread pudding and pour into boiling milk, stirring constantly, not to have made a lump. After boiling, cook for another minute, then remove from oven and allow to cool.

To the mixer bowl put cheese, cooled down cooked pudding, sugars, Pour the custard powder and corn flour, Blend until smooth, Finally add the eggs and mix again, until all the ingredients are well combined. The finished pour the cheese into the prepared cake tin. On top sprinkle the berries.

Preheat the oven to 180 ° C and place cheesecake. Immediately reduce temperature to 150 ° C and bake for about 2 hours. I baked 1 hour. 45 minutes. After this time, turn off the oven, repeal the door slightly and leave the cheesecake to light cool. Then remove the, cool completely and chill in the refrigerator overnight best.

Sernik budyniowy z jagodami / Cheesecake with pudding and blueberries

Sernik budyniowy z jagodami / Cheesecake with pudding and blueberries

Sernik budyniowy z jagodami / Cheesecake with pudding and blueberries

Enjoy!

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41 comments
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Kamila
Kamila
2 years ago

And if still frozen berries give the first thaw and drain?

Kasia
Kasia
5 years ago

Welcome, przymierzem sie do zrobienia tego serniczka bo wygląda tak smakowicie, że aż żal go nie zrobi;) Jagody musza być świeże czy mogę wykorzystać mrożone? Regards

Lucy
6 years ago

Such serniczka or not baked, therefore, the provision would use gladly 🙂

Grazyna
6 years ago

An interesting provision, I try 🙂 With berries looks very appetizing 🙂

monika
monika
7 years ago

in the provision of “In addition to the cheese” are included in two puddings and a description ..”in the other 200ml rozporowadzić pudding ..” – is given a single large – how much I have to use them – two and one? I would not want to spoil the cheesecake…
thanks

R.M.
R.M.
7 years ago

Came out delicious cheesecake pudding. Thank you for the recipe. Page noteworthy recommend it to friends and family.
Regards.

Agnieszka
Agnieszka
7 years ago

We managed to, tried the recipe and with friends spałaszowaliśmy budynio-delicious cheesecake. Thank you for the inspiration 🙂

2005born
2005born
7 years ago

Hello and puddings May be purchased without sugar ?

Monika
8 years ago

I searched and found 😀
Immediately I take the goodies for doing this 🙂
Regards
Monika

dorotacz
8 years ago

I did and it was delicious 🙂 therefore allowed myself to put it on my blog – I hope, I could 🙂

Maciej
8 years ago

Interesting concept of cheesecake:)

zauberi
8 years ago

I made blueberry 🙂 pyyyycha! As opisywałaś, lightweight compact but 🙂 yum

anahitka9
8 years ago

Cheesecake made. I took a chance with local cheese, and went out delicious, one of the cheesecakes najfajnieszych, cheesecake reminds me terribly of childhood! Berries had to replace the cherries- same rate effects:)Regards
Ps. My husband was very unhappy, that he had to wait for him all night;)

jerry61
8 years ago

osiołkowi in the feed box given .. I do not know that better ,for me it is the second discovery by your przepisu.fakt the pudding is a much bigger bomb but what about my carbohydrate tam.liczymy each end grub [glycemic index] This cheesecake and eat ,,the eyes are closed”I made it with strawberries forest,This can not describe and I can not be repeated. strawberries not ma.dzięki !!!

anna
anna
8 years ago

Hello;looks swietnie.Jaka springform pan size to the quantity of ingredients that did not go too low???

Kaś
8 years ago

must be absolutely fantastczny! cheesecakes uwiebiam, and puddings could consume daily. For me the perfect combination

anahitka9
8 years ago

interesting recipe:) And for me this cheesecake last in terms… maybe I can do on the weekend, again I will only combine with cheese Musala because for me this is not Polish quark:/

dorotacz
8 years ago

looks very appetizing, and in addition the pudding … it is tempting to try this recipe 😉

wiosenka27
8 years ago

I saw this cheesecake with Olga. I too think he can tempt with raspberries:) Pride:)

Justin&Dorothy
8 years ago

Interesting.. of cooked pudding… 🙂 Zapisałyśmy just a recipe 🙂

mojetworyprzetwory
mojetworyprzetwory
8 years ago

Very interesting recipe Asya – looks so real and even heavy – closed and the message, it is quite the opposite is very tasty – to the berries… oh, dreaming up! A delicious recipe! Certainly it is the lure, as I had inspired me to cheesecakes!

Smaczna Pyza
Smaczna Pyza
8 years ago

a few days ago opowiadałaś a new provision was very interesting and I, it was worth the wait – It looks great and since then I have extolled try 🙂

ilovebakepl
8 years ago

Very nicely presented 🙂

asieja
8 years ago

great idea of ​​the pudding
the berries did not even mention :-))))

but
8 years ago

Best serniczek! Melted at the sight of…. Yum:)

Majana
8 years ago

A great cheesecake!
I have to do with blueberries. Very tempting, and you know,how I love cheesecakes.:)
Greetings:)

iza
8 years ago

great cheesecake!!! this has not eaten

jery61
8 years ago
Reply to iza

Finally, in order to diabetykach!Through