Archiwa tagu: jam

Croissants, melted

Croissants, melted | Croissant melted

As I lay my head for a long time, ale zawsze były spychane przez inne wypieki na dalszy plan. But as you can see, which is delayed… it still bake:) Croissants are soft and fragrant. I recommend you very much! Czytaj dalej

Posted in Cakes, Yeast | Otagowano , , | 53 comments