Archiwa tagu: leaven

Doughnuts – square pączusie

Schmalzgebäck - square pączusie | SchmDoughnutserman donuts

Perfect, if you do not have time for the traditional donuts, or if you simply do not know how they do. These you will definitely come out and will taste. I recommend you very much! Czytaj dalej

Posted in Fat Thursday | Otagowano , | 77 comments

Buns with sun-dried tomatoes and basil

bread with sun-dried tomatoes and basil | buns with sundried tomatoes and basil

If you like sun-dried tomatoes and basil, you do not have to exit and you have to do it. Buns are very flavorful and soft. I recommend you very much! Czytaj dalej

Posted in Yeast Rolls | Otagowano , , , | 10 comments

Croissants with custard and plums

Rogaliki z budyniem i śliwkami | Croissants with custard and plums

Today's proposal, This delicious croissants, and plum pudding stuffed. This filling will, that the croissants are delicious, not only on the baking. Miss the chance? I recommend you very much! Czytaj dalej

Posted in Yeast Rolls | Otagowano , , , | 32 comments

Marzipan Wreath

Marzipan Wreath | Marzipan wreath

Cake is done fairly quickly, smells beautifully, and it tastes even better. In order to convince, we have to try:) I recommend a very! Czytaj dalej

Posted in Cakes, Yeast | Otagowano , , , , | 14 comments

Buns with pudding and fruit

Drożdżówki z budyniem i owocami / Buns with pudding and fruit

Soft dough, which works perfectly when forming rolls, scented with vanilla custard and raspberries. The combination of ideal, at least for me. I invite you to summer buns and recommend a! Czytaj dalej

Posted in Yeast Rolls | Otagowano , , , , , | 16 comments

Buns with berries

Jagodzianki | Buns with berries

So fluffy and delicious cake never did. So if you do not have a favorite recipe for buns with berries, or you are not completely happy with it, it is necessary to try out this. Czytaj dalej

Posted in Yeast Rolls | Otagowano , , , | 39 comments

Buttery croissants

Rogaliki maślane / Buttery croissants

The welcome I have for you bagels. Such a simple, Such simple and so good! Croissant is absolutely wonderful, soft, Light and buttery. Czytaj dalej

Posted in Yeast Rolls | Otagowano , , , | 83 comments