Recipe for: Shortcrust...
Tart with mascarpone and whipped cream
Chocolate – almost consummate the bottom, on the fluffy cream with mascarpone and white chocolate and everything covered with blanket of whipped cream. I recommend a very!
"Sękaczek" - Pastry with apples and wallnuts
Cake looks very nice and feels even better, so it may well satisfy itself as one of the Christmas cakes. I recommend you very much!
Tart with plums
Just the usual, pastry and a whole lot of delicious Plums on top. And in that simplicity is the beauty of this tart.
Cake with foam and raspberries
The cake is really excellent. Very fragile, delicate, with a light foam and lots of fruit puddings. Not too sweet. At the same time,. I recommend to all and in particular the, who have not yet had a chance to try it out.
Cake with plums and cinnamon crumble
I know, I know, plum is a signal, that autumn is approaching, yet we have the middle of summer. But I do really like plums, that as soon as there are on stalls, I can not resist them. That is why today, my Plum Cake guest on the blog.
Cake with cherries and meringue
Known by many names, made from many fruits. for me always with cherries. Welcome to my version and I recommend highly!
Crispy pastry with custard and strawberries
Pie crust dough, sweet pudding and fruit covered with a layer of bread crumbs. Quick, simple and very, very tasty. I recommend you very much!
Cream patissiere, strawberries and blueberries
Melts in your mouth cream patisserie, excellent pastry and fruit. It's that simple, and so delicious. I recommend you very much, in particular for the coming (I hope) summer.
Pear Tart – Almond
Tarts are not my forte. Probably because, I do not eat that often and the more often they do not. And just saying that I did two times. Now I know, I will do so more often.
Rafaello
I noticed, that this cake is quite popular recently in various forums and blogs, culinary. I forgot about him, But once, long ago, I ate them at my mother in law. And I really like it. Very easy to make and the effect – as the best pastry shop!
Mazurek kajmakowo - Chocolate (2w1)
Finally, Easter is almost seen, so you need to accelerate the pace. Cake as the recipe for the mazurka chałwowego. Half of the mazurka did kajmakową ground and the other half of the mass kajmakową mixed with the water bath, dissolved in bitter chocolate.
Halvah mazurkas
Never before did mazurka. What is more, do not ever eat it too. Why? Because my house is not hosted on the holiday table. Many times I promised myself, that it will do, but so far only ended up on the promises.