Archiwum kategorii: Breads

As my husband says – of the most loved bread dough :-) Something like that is… I invite you to read my proposal loaves of sourdough and yeast

World Bread Day – Wholemeal bread with sunflower seeds

Wholemeal bread with sunflower seeds | Yeast wholemeal bread with sunflower seeds

I urge you very strongly to self-baked bread, because there is nothing better, than hand-baked bread. Czytaj dalej

Posted in Breads, The yeast | Otagowano , , , | 33 comments

Soft sourdough bread

Delicate sourdough bread | Soft sourdough bread

This bread is delicious and as you name suggests, really delicate. Both in taste, and structure. Has a tiny crumb holes, who just love the taste and neutral. I recommend a very! Czytaj dalej

Posted in Breads, Sourdough | Otagowano , | 58 comments

Sourdough bread with oat flakes

Chleb z płatkami owsianymi / Sourdough bread with oat flakes

Fantastic, fragrant, perfect in every way. Soft, resilient flesh, slightly crispy crust. Ideal for both meat and cheese, and for jams. Czytaj dalej

Posted in Breads, Sourdough | Otagowano , , | 16 comments

Mixed rye bread – spelled

Bread mixed rye-spelled / Rye and Spelt Sourdough bread

Crispy skin, soft and firm flesh with tiny holes, such, I like the most. Very, but this much we know podpasował and, I will come back to it. Czytaj dalej

Posted in Breads, Sourdough | Otagowano , , | 34 comments

Sourdough bread daily

Chleb codzienny na zakwasie / Sourdough bread daily

He came out exactly the, as I imagined. The soft pulp and super crispy crust. And I liked the little dziureczki. Perfect. Czytaj dalej

Posted in Breads, Sourdough | Otagowano , , | 18 comments

The grain of wheat bread yeast

Wheat bread on yeast

Accustomed lately to loaves of sourdough, I forgot about it, in yeast that these are so delicious. Fragrant, surprisingly soft and moist. From the deliciously crunchy crust. It is made very nice and niekłopotliwie. I recommend you very much. Czytaj dalej

Posted in Breads, The yeast | Otagowano , | 32 comments

Schwarzwald bread

chleb schwarzwaldzki

Fleshy and delicious with a soft center and crunchy crust on top. These few words should be enough, they might have wanted to bake this bread. We have not yet tasted, and will visit again on our table. Czytaj dalej

Posted in Breads, Sourdough | Otagowano , , | 20 comments

Chleb Vermont Sourdough

Chleb Vermont Sourdough

Another suggestion sourdough bread, and another favorite bread. If I had to choose, which hitherto I have baked bread was the best, maiłabym is a big problem… All are equally delicious, and all become the favorite. Czytaj dalej

Posted in Breads, Sourdough | Otagowano , | 13 comments

Russian bread with seeds

Russian bread with seeds (sourdough)

Baking bread in my house is already commonplace. No wonder if the heater, only every five. Twice a week, take out the leaven, and getting ready for another delicious pastry. This, like all baked so far is delicious, humid with cool small holes. Czytaj dalej

Posted in Breads, Sourdough | Otagowano , , , | 21 comments

French bread

French bread (sourdough)

My sourdough is no longer (and can only ?) 2,5 month. Doing exceptionally well on it and breads come out really delicious. And so I liked to bake bread, that I have for you today a proposal for the next:). Czytaj dalej

Posted in Breads, Sourdough | Otagowano , , | 11 comments

Country bread (by Zorry)

Country bread

When I saw the bread I knew, I had to do it. I had only certainty, if my sourdough can handle. After a few more questions to set into baking bread colleagues, I decided to try. Czytaj dalej

Posted in Breads, Sourdough | Otagowano , , | 9 comments

Czech country bread (sourdough)

Czech country bread, sourdough

Somewhere I read, that as we get away with his first sourdough bread, it will no longer wanted to eat it from the store. I agree with that in 100%. Because once you have finished sourdough, It's no problem to make bread. Czytaj dalej

Posted in Breads, Sourdough | Otagowano , | 9 comments

Chleb z San Francisco (sourdough)

Sourdough bread, "from San Francisco"

This is my first sourdough bread. Earlier on yeast breads baked, but still, they are very tasty, it quickly loses its freshness. Finally broke down and I made the sourdough and now I regret, that so long delayed. Czytaj dalej

Posted in Breads, Sourdough | Otagowano , , | 24 comments