Delicious for breakfast, dinner and the so-called. Meanwhile,. The recipe for these buns Susan gave me my, when I turn one already looked through his 'Book of the experiments'. So, in order to, well-read. It is in this book apart from the provisions of how to make the monster's head, flying fish and the foam is a magic recipe for these buns pride. There are complicated as a result of the best bakeries. I recommend a very!
- 450g of wheat flour
- 1 teaspoon of salt
- 25g of fresh yeast
- 150ml of milk
- 150ml of water
- 2 tablespoons of oil
For mixing bowl sift the flour with the salt, make a hole, Pour the crushed yeast. In a saucepan heat the milk with water and pour half the liquid yeast. Bury part of the flour so, in order to create consistency of thick cream. Allow to stand for 15 – 20 minutes. When you pour the solution will move the rest of the milk with water, add oil. Knead smooth and elastic dough. Let stand, covered in a warm place to rise for 1,5 – 2 hours. After this time, remove the dough from the bowl, degas, divided into 10 pieces, of each bun to form. Arrange on a baking tray lined with baking paper. Cover with a cloth and let stand for about 30 minutes until puffed up. After this time, spread buns with milk. You can also sprinkle your favorite beans.
Bake at 200 ° C for 15 – 20 minutes. Rolls should be nicely browned. Cool on a wire rack.
Szyneczkę did my brother and was very tasty:)
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